Nita Mehta's Vegetarian Curries

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To most, curry simply means vegetables with gravy, along with a combination of spices. One always thinks a curry to be something oily, rich and hot. We have tried our best to change this concept by reducing oil and chilies and adding flavorful spices. The curries are flavored with exotic spices like nutmeg (jaiphal), mace (javetri), saffron (kesar), black cardamom (dalchini) etc.


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