Unlock the sweet simplicity of a classic with our Eggless Vanilla Cake Recipe. Whether you're catering to dietary preferences or just craving the timeless taste of vanilla, this recipe promises a moist and flavorful cake that captures the essence of pure indulgence. Join us on a baking journey where every slice is a celebration of vanilla bliss without the need for eggs. 

Ingredients:

• 2 Cups all-purpose flour
• 1 Cup granulated sugar
• 1 Cup milk (dairy or plant-based)
• 1/2 Cup unsalted butter, softened
• 1/4 Cup vegetable oil
• 1 Tablespoon white vinegar
• 1 Tablespoon vanilla extract
• 1 Teaspoon baking soda
• 1/2 Teaspoon baking powder
• A pinch of salt

Instructions:

1. Preheat your Oven to 350°F (180°C). Grease and flour a Cake Pan of your choice.
2. In a mixing bowl, whisk together flour, baking soda, baking powder, and a pinch of salt. Set aside.
3. In a separate mixing bowl, cream together softened butter and sugar until light and fluffy.
4. Add vegetable oil, vanilla extract, and white vinegar to the creamed mixture. Mix well to create a smooth and cohesive liquid blend.
5. Gradually add the dry ingredients to the wet ingredients, alternating with milk. Begin and end with the dry ingredients, ensuring thorough mixing after each addition.
6. Mix until you achieve a smooth and lump-free batter. Be careful not to overmix; just blend until everything is well incorporated.
7. Pour the batter into the prepared Cake Pan , spreading it evenly. Bake in the preheated Oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool in the Cake Pan For 10 minutes before transferring it to a wire rack to cool completely.
9. Once cooled, you can frost the cake with your favorite frosting or simply dust it with powdered sugar for a minimalist touch.
10. Slice the Eggless Vanilla Cake into servings and savor the pure bliss of a classic treat that's light, moist, and bursting with vanilla flavor.

Our Eggless Vanilla Cake Recipe is not just about accommodating dietary preferences - it's a celebration of the timeless joy that a simple vanilla cake can bring. From the moment the batter comes together to the first delightful bite, savor the pure bliss of this egg-free creation. Happy baking!